
Discover How to Make the Ultimate Bloody Mary from Bar Manager Joseph Cassis
While the Bloody Mary has become a familiar fixture at brunch, it can also be enjoyed any time of the day. Considered to be one
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Restaurant dining is an elevated experience at The Providence. Two world-class restaurants—the Wolf Trap Bistro & Lounge for casual dining and the sophisticated Great Falls with an open-hearth oven—feature distinctive menus specially crafted by our classically trained chefs. A private dining room is available for celebrations and milestone occasions. And wine pairings, from our sommelier, are always the perfect accompaniment to any fine meal.
Carve out some time at day’s end to mingle with friends and family for pre-dinner drinks on the rooftop terrace. Here, sweeping views and mixologist-crafted cocktails make any gathering memorable. Our large outdoor patio, extending across much of the first floor, is a light and airy spot to enjoy a light bite outdoors. And of course, room service is always available.
Our casual dining spot is hopping for breakfast and lunch, with a grab-and-go option. From veggie wraps to crab cake sandwiches, fresh-brewed coffee and house-made pastries, a quiche of the day and selection of smoothies and salads, Wolf Trap is a warm and welcoming place to hang out and jumpstart the day with friends and neighbors who will certainly enjoy these healthy treats as much as you do!
Nourish the spirit with good conversation and feed the body with savory bites–from salads and sandwiches to burgers and beer. There is nothing better than dining al fresco, solo or with friends.
While the Bloody Mary has become a familiar fixture at brunch, it can also be enjoyed any time of the day. Considered to be one
As the weather warms up, now is the perfect time to enjoy some fresh, seasonal produce. Always brimming with ideas and inspiration, our executive chef,
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9490 SPRAGUE AVENUE FAIRFAX, VA 22031
571-396-0500